Making dinner sucks. This makes it suck a LOT less. Right now you can get a FREE mini version of my cookbook ‘Easy, Healthy Meals for the Tired-Ass Mom’. Just click below and let me know where to send it, Boo. 

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Pizza-Stuffed Zucchini Boats

These yummy zucchini boats have all the flavor of pizza, plus a hearty dose of nutrition.

And they won’t make you feel like a ginormous ball of fluff from all those carbs.

Win win!

(PS – All of my recipes are what I call ‘throw-together’. You won’t see much measuring. This makes them super easy!)

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Pizza-Stuffed Zucchini Boats

Ingredients

  • zucchini (1 per person)
  • 1/2 jar spaghetti sauce
  • shredded mozzarella
  • sliced pepperoni
  • parmesan cheese
  • Italian seasoning
  • garlic powder
  • olive oil

Instructions

  1. Preheat oven to 350 degrees

  2. Cut zucchini (1 per person) in half lengthwise and scoop out the insides using a spoon. Leave about a 1/4 inch around the edges

  3. Brush insides of zucchini with olive oil and bake for 10 minutes

  4. Meanwhile, add scooped out zucchini and a half jar of spaghetti sauce to a skillet.

  5. Sprinkle with garlic powder and Italian seasoning and simmer for five minutes

  6. Add a good handful of shredded mozzarella and stir to melt cheese

  7. Spoon mixture into the zucchini shells and top with halved slices of pepperoni, more shredded mozzarella, and parmesan cheese

  8. Bake for 20-25 minutes

Trying to get on a healthier track??

My ‘Cleaneo for Fat Loss’ program gives you step-by-step guidance to go from locking yourself in the bathroom and stress eating a half gallon of ice cream to checking yourself out in the window’s reflection as you go by and thinking ‘Oh YEAH, mama!’

Ready to drop the pounds with zero stress and zero starvation?? Then click on the pic above for more deets.

Hey! I’m Julie.

I’m the mother of three, ages 28, 21, and 6, and Gima (grandmom) to a five-year-old grandson.

​Over my 28 years of #momming I have been ALL the moms (single, married, stay-at-home, working, young, ‘mature’, struggling, stable, etc) and have faced every healthy eating challenge there is.

​Now the founder of Well Fed Families, and author of the ‘Easy, Healthy Meals for the Tired-Ass Mom’ cookbook, I bring my real-life, family-raising experience to the table to help other overwhelmed mamas get on a healthier track.

So take a load off and stay a while. I’m super glad you’re here. <3